Kanchan Metals Launches Variety of Snack food processing Machines

Modern manufacturing machines can make India’s most loved snacks aloo bhujia, soya sticks, Navratna mixtures, cheese ball, etc.

Press release New Delhi, 9th September 2020 – Kanchan Metals (P) Ltd, a company offering food processing machines, has recently launched a varied number of snack machines with the aim of providing global technology with local support. They have launched the Automatic Bhujia/Sev Production Line, Automatic Moong Dal processing line, Mixture line, Extruded Snack frying line, Sabudana frying line, Corn cooking and steeping line, Bucket Elevator System, and many more.

The automatic Bhujia/Sev production machine is a fully automatic line for producing ethnic Indian wet dough-based snacks from 500Kg/hr onwards, whereas the automatic moong dal processing line would take 500kg/hr onwards up to 3000kg/hr. The mixture line machine which is a fully automatic line for weighing and the blending of traditional Indian snack mixtures can take 500kg/hr onwards.

Mr Raghav Gupta, Director, Kanchan Metals said, “We are delighted to continue developing equipment that can help automate ethnic products for India which is the world’s sixth-largest food industry. With our consistent efforts and support from our Global OEM’swe aim to interface the most advanced technology for food production with locally manufactured auxiliary equipment to help bring down the cost of the machinery and widen its reach to the Indian food producers. Kanchan Metals is known for its reliability and strong after-sale service and hope to strengthen this image with this equipment as well”

Owing to a strong R&D team and close connection with leading snack producers in India they have been able to develop these machines with real-time end-user feedback which was crucial in design and execution. Spurred by the GOVT’s initiative to make in India they are constantly innovating and developing new machines such as weight controlled seasoning systems to ensure accurate coverage on snacks and improved efficiency in controlling seasoning losses. The automatic random extruded snack lines which are built as an interface with extruders from American Extrusion International USA delivers consistent results for the production of random fried extruded snacks which are unmatched in texture. These lines are designed for continuous production runs.

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